{"id":10281,"date":"2022-04-17T15:23:28","date_gmt":"2022-04-17T15:23:28","guid":{"rendered":"https:\/\/www.agrilink2020.eu\/uncategorized-cs\/loha-poradenskych-sluzeb-pri-rozhodovani-zemedelcu-o-inovacich-v-oblasti-plodinovych-systemu-za-ucelem-zlepseni-pudy"},"modified":"2022-08-09T13:15:18","modified_gmt":"2022-08-09T13:15:18","slug":"loha-poradenskych-sluzeb-pri-rozhodovani-zemedelcu-o-inovacich-v-oblasti-plodinovych-systemu-za-ucelem-zlepseni-pudy","status":"publish","type":"post","link":"https:\/\/www.agrilink2020.eu\/cs\/vyzkumnici\/loha-poradenskych-sluzeb-pri-rozhodovani-zemedelcu-o-inovacich-v-oblasti-plodinovych-systemu-za-ucelem-zlepseni-pudy","title":{"rendered":"loha poradensk\u00fdch slu\u017eeb p\u0159i rozhodov\u00e1n\u00ed zem\u011bd\u011blc\u016f o inovac\u00edch v oblasti plodinov\u00fdch syst\u00e9m\u016f za \u00fa\u010delem zlep\u0161en\u00ed p\u016fdy"},"content":{"rendered":"\n

Region<\/h2>\n\n

Provincie Piacenza je venkovsk\u00fd region na severoz\u00e1pad\u011b It\u00e1lie s rozmanitou krajinou tvo\u0159enou rovinami, kopci a horami. Hlavn\u00ed p\u011bstovanou plodinou je vinn\u00e1 r\u00e9va (vinohradnictv\u00ed) a pr\u016fm\u011brn\u00e1 rozloha farmy je 18 hektar\u016f. \u201eColli Piacentini“ je vina\u0159sk\u00e1 oblast v provincii Piacenza. Zahrnuje p\u0159ibli\u017en\u011b 90 vina\u0159stv\u00ed. \u010cty\u0159i z nich jsou velk\u00e1 vina\u0159sk\u00e1 dru\u017estva. Zbytek jsou mal\u00e9 nebo st\u0159edn\u011b velk\u00e9 rodinn\u00e9 vinice a vina\u0159stv\u00ed. Zem\u011bd\u011blsk\u00fd poradensk\u00fd syst\u00e9m v regionu tvo\u0159\u00ed univerzity v Mil\u00e1n\u011b a Piacenze, soukrom\u00e9 poradensk\u00e9 slu\u017eby, svazy (sdru\u017een\u00ed) zem\u011bd\u011blc\u016f a n\u011bkolik soukrom\u00fdch spole\u010dnost\u00ed (dodavatel\u00e9 stroj\u016f a vstup\u016f). <\/p>\n\n

\"\"
Mapa regionu<\/figcaption><\/figure><\/div>\n\n

Zam\u011b\u0159en\u00ed studie<\/h2>\n\n

Vina\u0159stv\u00ed je jedn\u00edm z nejd\u016fle\u017eit\u011bj\u0161\u00edch odv\u011btv\u00ed italsk\u00e9ho hospod\u00e1\u0159stv\u00ed, ale souvisej\u00edc\u00ed poradensk\u00fd syst\u00e9m se pot\u00fdk\u00e1 s ur\u010dit\u00fdmi probl\u00e9my. Tato p\u0159\u00edpadov\u00e1 studie se zam\u011b\u0159ila na vyu\u017eit\u00ed trval\u00fdch kryc\u00edch plodin jako inovativn\u00ed alternativy k pou\u017e\u00edv\u00e1n\u00ed herbicid\u016f nebo orb\u011b pro regulaci plevel\u016f mezi \u0159\u00e1dky vinn\u00e9 r\u00e9vy. Tuto kryc\u00ed plodinu vysazovanou mezi \u0159\u00e1dky poprv\u00e9 zavedli zem\u011bd\u011blci v \u201eColli Piacentini“ na po\u010d\u00e1tku 90. let a st\u00e1le ji postupn\u011b zav\u00e1d\u011bj\u00ed. <\/p>\n\n

\"\"<\/figure><\/div>\n\n

Tradi\u010dn\u00ed ochrana proti plevel\u016fm na vinici je nahrazov\u00e1na postupn\u011b v n\u011bkolika f\u00e1z\u00edch s vyu\u017eit\u00edm r\u016fzn\u00fdch kryc\u00edch plodin a kombinac\u00ed orby a mul\u010dov\u00e1n\u00ed. Krom\u011b potla\u010dov\u00e1n\u00ed plevel\u016f sni\u017euj\u00ed zhut\u0148ov\u00e1n\u00ed a erozi p\u016fdy, zlep\u0161uj\u00ed zadr\u017eov\u00e1n\u00ed vody v p\u016fd\u011b, zvy\u0161uj\u00ed obsah organick\u00e9 hmoty v p\u016fd\u011b, usnad\u0148uj\u00ed p\u0159\u00edstup stroj\u016f (i v de\u0161tiv\u00fdch obdob\u00edch), omezuj\u00ed v\u00fdskyt \u0161k\u016fdc\u016f a chorob a zvy\u0161uj\u00ed biologickou rozmanitost. <\/p>\n\n

V\u00edce ne\u017e 75 % zem\u011bd\u011blc\u016f v regionu nyn\u00ed na sv\u00fdch vinic\u00edch pou\u017e\u00edv\u00e1 trval\u00e9 kryc\u00ed plodiny mezi \u0159\u00e1dky. Inovace nen\u00ed spojena s prodejem vstup\u016f nebo za\u0159\u00edzen\u00ed. Za jej\u00edm zaveden\u00edm nest\u00e1li dodavatel\u00e9 ani jin\u00e9 obchodn\u00ed subjekty. Velk\u00e1 v\u011bt\u0161ina zem\u011bd\u011blc\u016f p\u0159ijala inovaci po vzoru sv\u00fdch koleg\u016f z regionu i z jin\u00fdch vina\u0159sk\u00fdch oblast\u00ed v It\u00e1lii. Zav\u00e1d\u011bn\u00ed a \u0161\u00ed\u0159en\u00ed t\u00e9to praxe podporovali soukrom\u00ed agronomi\u010dt\u00ed poradci. Z\u00e1rove\u0148 se zd\u00e1lo, \u017ee ve\u0159ejn\u00e9 poradensk\u00e9 slu\u017eby v tomto procesu nehraj\u00ed \u017e\u00e1dnou roli. Nedostatek ve\u0159ejn\u00fdch poradensk\u00fdch a vzd\u011bl\u00e1vac\u00edch slu\u017eeb vy\u00fastil v p\u0159\u00edslu\u0161n\u00e9 st\u00ed\u017enosti zem\u011bd\u011blc\u016f. Tyto zku\u0161enosti zd\u016fraz\u0148uj\u00ed pot\u0159ebu pomoci p\u0159i v\u00fdvoji i) n\u00e1stroj\u016f usnad\u0148uj\u00edc\u00edch vz\u00e1jemnou v\u00fdm\u011bnu znalost\u00ed a ii) ve\u0159ejn\u00fdch poradensk\u00fdch slu\u017eeb pro p\u0159\u00edstup k aktu\u00e1ln\u00edm a spolehliv\u00fdm informac\u00edm o inovac\u00edch ve vina\u0159stv\u00ed.<\/p>\n\n

Celou zpr\u00e1vu (v angli\u010dtin\u011b) naleznete zde<\/p>\n\n

<\/object>D2.2_IT.GDPR<\/a>St\u00e1hnout<\/a><\/div>\n\n
\n\n

Partner a kontaktn\u00ed osoba<\/h2>\n\n
\"\"<\/figure><\/div>\n\n

VINIDEA SRL<\/h2>\n\n

Ekaterina Kleshcheva, ekaterina.kleshcheva@siveonline.it<\/a><\/p>\n\n

\n\n

Z\u00edskan\u00e9 poznatky<\/h2>\n\n
  1. Dv\u011bma nejd\u016fle\u017eit\u011bj\u0161\u00edmi podn\u011bty pro zav\u00e1d\u011bn\u00ed inovac\u00ed ve vina\u0159sk\u00e9 oblasti \u201eColli Piacentini“ jsou klimatick\u00e9 zm\u011bny a zm\u011bna v\u00fdrobn\u00edho a obchodn\u00edho modelu, ke kter\u00e9 do\u0161lo v regionu Piacenza v posledn\u00edch desetilet\u00edch.<\/li>
  2. Nejd\u016fle\u017eit\u011bj\u0161\u00edm zdrojem informac\u00ed pro zem\u011bd\u011blce byli ostatn\u00ed vina\u0159i (soused\u00e9 a kolegov\u00e9 v sousedn\u00edch regionech). Zv\u00fd\u0161ili pov\u011bdom\u00ed o t\u00e9to inovaci a zapojili n\u011bkolik pr\u016fkopn\u00edk\u016f. Univerzita tak\u00e9 sehr\u00e1la v\u00fdznamnou roli p\u0159i \u0161kolen\u00ed vina\u0159\u016f a poradc\u016f v oblasti inovac\u00ed. Soukrom\u00ed nez\u00e1visl\u00ed poradci poskytovali podporu i t\u011bm zem\u011bd\u011blc\u016fm, kte\u0159\u00ed m\u011bli p\u0159\u00edstup k placen\u00e9mu odborn\u00e9mu poradenstv\u00ed. Mezi dal\u0161\u00ed neform\u00e1ln\u00ed zdroje poradenstv\u00ed pat\u0159ili technici z univerzit a v\u00fdzkumn\u00ed pracovn\u00edci, kte\u0159\u00ed sd\u00edleli informace prost\u0159ednictv\u00edm m\u00edstn\u00edch s\u00edt\u00ed atd.<\/li>
  3. N\u011bkte\u0159\u00ed zem\u011bd\u011blci se zapojili do opera\u010dn\u00edch skupin EIP-AGRI a dal\u0161\u00edch projekt\u016f financovan\u00fdch EU. T\u00edm se vytvo\u0159ila synergie mezi zem\u011bd\u011blci a v\u00fdzkumn\u00edky a byla zah\u00e1jena \u017eiv\u00e1 interakce t\u00fdkaj\u00edc\u00ed se r\u016fzn\u00fdch typ\u016f inovac\u00ed.<\/li>
  4. Zem\u011bd\u011blsk\u00fd poradensk\u00fd syst\u00e9m v regionu je velmi slab\u00fd. Ve\u0159ejn\u00fdch zem\u011bd\u011blsk\u00fdch poradc\u016f zb\u00fdv\u00e1 velmi m\u00e1lo. Mal\u00e9 farmy tak z\u016fst\u00e1vaj\u00ed bez nez\u00e1visl\u00e9 podpory, proto\u017ee maj\u00ed omezen\u00e9 mo\u017enosti zaplatit si soukrom\u00e9 poradce. P\u0159\u00edle\u017eitosti k vyu\u017eit\u00ed finan\u010dn\u00edch prost\u0159edk\u016f na rozvoj venkova, kter\u00e9 jsou k dispozici v obdob\u00ed 2014-2020 za \u00fa\u010delem zaveden\u00ed strategick\u00e9ho p\u0159\u00edstupu k podpo\u0159e inovac\u00ed v regionu, nebyly vyu\u017eity.<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"

    Region Provincie Piacenza je venkovsk\u00fd region na severoz\u00e1pad\u011b It\u00e1lie s rozmanitou krajinou tvo\u0159enou rovinami, kopci a horami. Hlavn\u00ed p\u011bstovanou plodinou je vinn\u00e1 r\u00e9va (vinohradnictv\u00ed) a pr\u016fm\u011brn\u00e1 rozloha farmy je 18 hektar\u016f. \u201eColli Piacentini“ je vina\u0159sk\u00e1 oblast v provincii Piacenza. Zahrnuje p\u0159ibli\u017en\u011b 90 vina\u0159stv\u00ed. \u010cty\u0159i z nich jsou velk\u00e1 vina\u0159sk\u00e1 dru\u017estva. Zbytek jsou mal\u00e9 nebo st\u0159edn\u011b … Continued<\/a><\/p>\n","protected":false},"author":2,"featured_media":7616,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[121,122,148,150],"tags":[468],"region":[1120],"country":[296],"work_package":[232],"keyword":[298],"_links":{"self":[{"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/posts\/10281"}],"collection":[{"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/comments?post=10281"}],"version-history":[{"count":1,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/posts\/10281\/revisions"}],"predecessor-version":[{"id":10282,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/posts\/10281\/revisions\/10282"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/media\/7616"}],"wp:attachment":[{"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/media?parent=10281"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/categories?post=10281"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/tags?post=10281"},{"taxonomy":"region","embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/region?post=10281"},{"taxonomy":"country","embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/country?post=10281"},{"taxonomy":"work_package","embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/work_package?post=10281"},{"taxonomy":"keyword","embeddable":true,"href":"https:\/\/www.agrilink2020.eu\/cs\/wp-json\/wp\/v2\/keyword?post=10281"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}